Lead Line cook

Come join the largest delivery-first restaurant group in the United States! 

Salted Restaurant Group specializes in delivering better-for-you versions of your favorite foods using delicious, 100% gluten-free ingredients! 
Pay Rate - $19-24 HR
Location - 2022 Wilcrest Dr, Houston, TX 77042
Schedule: Open availability needed

Lead Line Cook Responsibilities 

• Prepare food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines
• Assist in the training and development of staff members
• Take ownership of the opening, closing, and shift hand-off process 
• Comply with sanitation regulations and safety standards
• Communicate customer order information to our virtual FOH team

Requirements

• A leader who demonstrates initiative and leads by example.
• Minimum of 2 years of kitchen experience
• Advanced kitchen skills, including knife/prep work, sautée, and more.
• Can stand for extended periods of time and lift up to 50 lbs

Benefits 

• Medical, Dental, & Vision plan
• 401k with 4% employer match
• Free, nutritious meals each shift
• Career advancement opportunities
• Paid Sick Time

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.