COOKS - Full Time Day & Evening Shifts

Description

Auburn Village in Auburn, Indiana, has an immediate opening for Full Time Cook on Day Shift (5:00a - 1:30p) or Evenings (Noon-8:00p)  HEALTHCARE COOKING EXPERIENCE REQUIRED. 

We're building a new team and would welcome the opportunity to have you visit with our New Administrator and Team leaders!

If you take pride in your work ethic, you seek to expand your professional skills and knowledge in the growing health care industry and strive for career advancement, we want you on our team. You'll love our well-appointed kitchen and dedicated team members!

We Also Offer You:

• A choice of several health insurance plans
• 401(k) with company match
• Voluntary Dental, Vision, Disability, and Life Insurance
• Paid time off
• Teladoc for Immediate Care (when enrolled in a health plan)
• Health Savings Account (HSA)

Expanded and renovated in 2017, Auburn Village is recognized as one of the premier skilled nursing facilities in Indiana. An expert and caring staff offers long- and short-term stays, respite care, hospice services, rehabilitation and physical therapy, plus respiratory and ventilator treatments. To learn more about our facility, go to our website at www.auburnvillage.com.

Responsibilities of the Cook:

• Prepare food in a timely manner in accordance with dietary requirements
• Follow standardized recipes in food preparation
• Inspect special dietary trays before service to ensure they are correct
• May serve food on the food tray line
• Supervise and/or assist in receiving and check in of deliveries of food and supplies
• Follow work/cleaning schedules
• Maintain a clean, organized and safe kitchen

Auburn Village is part of a highly respected, growing network of senior care facilities with locations throughout Northern Illinois and Indiana. Come see for yourself why it’s so fulfilling to be a part of Auburn Village.

Auburn Village is proud to be an Equal Opportunity Employer.

#IND1

Requirements

of the Cook:

• One to two years of cooking experience required
• Ability to interpret Resident Diet Cards and assure proper food distribution
• Experience cooking in a Hospital, Skilled Nursing or Long-Term Care facility
• Capable of following written and oral instructions concerning specific methods of the preparation of foods and beverages
• Familiar with seasonings, understand cooking times and follow sanitation requirements
• Strong organizational and multi-tasking skills
• Professional and personable demeanor
• Must have compassion, tolerance and understanding of older adults
• Must pass an Indiana State Police and national background checks; may require fingerprinting 

Equal Opportunity Employer