Senior Pizza Chef
Upminster, Greater London
£33,150 - £37,050/annum
Posted 1 week ago
About the role
Pizza Chef: Run Your Own Pizza Kitchen (Full-Time)
Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
Ready for a pizza kitchen that's yours? We're looking for an experienced Pizza Chef to take full charge of ours. This is a solo role. You'll be the only chef on pizza, trusted to run the section your way, from the first dough mix to the last pizza out of the oven, and you'll help create and evolve the menu as well.
If you've done your time on the line, you can handle Neapolitan-style pizza on your own and you're hungry to take your dough game further, we want to hear from you.
You'll run the pizza kitchen alone, but you're never really on your own. You'll be part of a close crew who back each other, have a laugh and take real pride in what goes over the pass.
What You'll Be Doing
Running the pizza kitchen single-handedly through evening service
Owning our house dough from start to finish: mixing, bulk fermentation, balling and proofing
Keeping the oven dialled in for consistent, no-drama bakes
Prepping toppings, sauces and mise en place to spec
Keeping your kitchen clean, organised and safe, even when it's slammed
Managing stock and flagging orders before you run low
What You'll Bring
Proven experience making Neapolitan pizza, so you know your dough, your oven and your technique
Experience working alone in a kitchen, with the confidence to run a full service without a second pair of hands
A solid grasp of fermentation and dough (we'll train you in our direct method)
A cool head and quick hands when it's busy
An eye for detail, because every pizza should be one you're proud of
Self-motivated, organised and a clear communicator with the wider team
Flexibility to work both day (breakfast) and evening (pizza) shifts
The Details
Full-time, solo position in the pizza kitchen
Weekends essential
Based on-site
Why You'll Love It Here
Your kitchen, your standards, with real trust and ownership from day one
A real say in the menu, with the freedom to create new pizzas and xwzovoh help shape what we serve
Full training in our direct-method dough process
A genuinely good crew who back each other and have fun doing it
Room to grow as our pizza offering grows
Great rates of pay
Great tips
Cook up delicious pizzas while managing the kitchen solo like a pro
You're the go-to person who can be counted on day in and day out, ensuring that our pizzas are consistently awesome and on time
We need someone who thinks outside the (pizza) box, bringing fresh ideas and creative flair to every pie
Your secret ingredient is teamwork, as you thrive when collaborating with fellow pizza enthusiasts to create something delicious
Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
Ready for a pizza kitchen that's yours? We're looking for an experienced Pizza Chef to take full charge of ours. This is a solo role. You'll be the only chef on pizza, trusted to run the section your way, from the first dough mix to the last pizza out of the oven, and you'll help create and evolve the menu as well.
If you've done your time on the line, you can handle Neapolitan-style pizza on your own and you're hungry to take your dough game further, we want to hear from you.
You'll run the pizza kitchen alone, but you're never really on your own. You'll be part of a close crew who back each other, have a laugh and take real pride in what goes over the pass.
What You'll Be Doing
Running the pizza kitchen single-handedly through evening service
Owning our house dough from start to finish: mixing, bulk fermentation, balling and proofing
Keeping the oven dialled in for consistent, no-drama bakes
Prepping toppings, sauces and mise en place to spec
Keeping your kitchen clean, organised and safe, even when it's slammed
Managing stock and flagging orders before you run low
What You'll Bring
Proven experience making Neapolitan pizza, so you know your dough, your oven and your technique
Experience working alone in a kitchen, with the confidence to run a full service without a second pair of hands
A solid grasp of fermentation and dough (we'll train you in our direct method)
A cool head and quick hands when it's busy
An eye for detail, because every pizza should be one you're proud of
Self-motivated, organised and a clear communicator with the wider team
Flexibility to work both day (breakfast) and evening (pizza) shifts
The Details
Full-time, solo position in the pizza kitchen
Weekends essential
Based on-site
Why You'll Love It Here
Your kitchen, your standards, with real trust and ownership from day one
A real say in the menu, with the freedom to create new pizzas and xwzovoh help shape what we serve
Full training in our direct-method dough process
A genuinely good crew who back each other and have fun doing it
Room to grow as our pizza offering grows
Great rates of pay
Great tips
Cook up delicious pizzas while managing the kitchen solo like a pro
You're the go-to person who can be counted on day in and day out, ensuring that our pizzas are consistently awesome and on time
We need someone who thinks outside the (pizza) box, bringing fresh ideas and creative flair to every pie
Your secret ingredient is teamwork, as you thrive when collaborating with fellow pizza enthusiasts to create something delicious
About this listing
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