About the role
Breakfast Sous Chef - Park Plaza Riverbank
At Park Plaza, authenticity is at the heart of everything we do. Our Breakfast Sous Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Sous Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen.
Reporting To: Executive Sous Chef & Executive Chef
Working Hours: 04:00 to 13:00
5 days from 7, including weekends and bank holidays as business requires
As a Breakfast Sous Chef, you will receive:
- Salary: Competitive Salary + Excellent Benefits
- Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
- 50% F&B discount at our restaurants and bars (for your whole party)
- Start with 30 days holiday per year - incl bank holidays
- Two free meals per day - including days off if you wish to come in!
- Access to 40% of your pay before payday through Wagestream!
- Recommend a Friend scheme - £750
- BenefitHub - Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas.
- Vitality at work scheme with great gym discounts & more
- Ride to Work Scheme & free local cycling lessons
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