Line Chef - Bournemouth

Line Chef - Bournemouth

A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.

Pay: £13.50 - £15.50 per hour + Excellent Tips
Hours: 5 days out of 7 (seasonal variation)
Location: Bournemouth
We are seeking a skilled and motivated Line Chef to join the kitchen team at one of Bournemouth's most popular and well-established restaurants.
Located in the heart of the town, this vibrant, high-volume restaurant is known for its great food, welcoming service, and fantastic atmosphere. This is a great opportunity for a Line Chef who enjoys a fast-paced environment and wants to be part of a successful, seasonal operation.

? The Role

Preparing and cooking dishes to a consistently high standard
Working across sections to support smooth kitchen service
Supporting the Sous Chef and Head Chef with daily kitchen operations
Maintaining food quality, portion control, and presentation standards
Ensuring full compliance with food safety, hygiene, and HACCP requirements
Assisting with stock rotation, waste control, and cleanliness
Contributing positively to a professional, team-focused kitchen culture

? Working Environment & Hours

5 days out of 7
Winter: Reduced hours with a smaller brigade of around 3 chefs, offering better work-life balance
Summer: Increased hours during the busy season with a larger team of up to 8 chefs and strong tip potential
A well-organised seasonal operation balancing quieter winters and fast-paced, rewarding summers

? What We're Looking For

Previous experience as a Line Chef or Chef de Partie
Passion for fresh, well-executed, guest-focused food
Experience in high-volume or fast-paced kitchens
Strong teamwork and communication skills
Calm, reliable, and professional under pressure
High standards of cleanliness, consistency, and food safety

? xwzovoh What's On Offer

£13.50 - £15.50 per hour , depending on experience
Excellent tips
A unique workplace in a prime Bournemouth location
Supportive management and a friendly, professional kitchen team
Seasonal variation for balance and variety
Opportunities for progression within the kitchen

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.