About the role
CHEF DE PARTIE
Houston & Hawkes | London | £37,000 per annum | Monday to Friday
Exceptional food, refined hospitality and the opportunity to join a talented, supportive kitchen team at one of our premium London client sites.
Houston & Hawkes is looking for a talented Chef de Partie to join a high-quality London operation where fine dining sits at the heart of the food offer, alongside a fresh and carefully considered retail service. This is a fantastic opportunity for a chef who is serious about food, takes pride in beautiful presentation and wants to continue developing within an experienced team.
You'll work closely with a highly talented Head Chef and a supportive wider team, using excellent ingredients to deliver refined hospitality, elegant fine dining lunches and a strong daily retail offer. With high food standards, a supportive Operations Manager and a team that genuinely works well together, this is a brilliant environment for a skilled CDP who wants to learn, contribute and progress.
THE ROLE
Houston & Hawkes | London | £37,000 per annum | Monday to Friday
Exceptional food, refined hospitality and the opportunity to join a talented, supportive kitchen team at one of our premium London client sites.
Houston & Hawkes is looking for a talented Chef de Partie to join a high-quality London operation where fine dining sits at the heart of the food offer, alongside a fresh and carefully considered retail service. This is a fantastic opportunity for a chef who is serious about food, takes pride in beautiful presentation and wants to continue developing within an experienced team.
You'll work closely with a highly talented Head Chef and a supportive wider team, using excellent ingredients to deliver refined hospitality, elegant fine dining lunches and a strong daily retail offer. With high food standards, a supportive Operations Manager and a team that genuinely works well together, this is a brilliant environment for a skilled CDP who wants to learn, contribute and progress.
THE ROLE
- Prepare and deliver exceptional food across fine dining hospitality and premium retail service
- Take ownership of your section, ensuring preparation and service are organised and consistently delivered to a high standard
- Work with fresh, high-quality ingredients to produce beautifully presented dishes
- Support refined fine dining lunches, hospitality menus...
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