Chef de Partie - Monday to Friday Contract Catering
Southall, London
£40,000
Posted 2 days ago
About the role
We are looking for a Chef de Partie and for a premium, high-volume contract catering site in Acton Central.
Remember to check your CV before applying Also, ensure you read through all the requirements related to this role.
The Business:
We are a high-end contract catering operation and delivering restaurant-quality food at scale.
We are based 10 minutes from Acton Central, and we cater meals for fashion shoots and high-end office spaces.
There is a small permanent team of 2-3 chefs, part time chefs depending on the events.
Events & Afternoon Desserts
The site operates Monday to Friday, and hours of work 6.00/7.00am to 2.00/3.00pm.
What we offer the Senior Chef de Partie:
The ideal Chef de Partie will receive an annual salary between £40,000 and £43,000 per year.
Work mostly Monday to Friday
Sociable working hours
The operation is closed Bank Holidays and Xmas
Support from a strong Management team
What We are Looking for in the Senior Chef de Partie:
We are looking for chefs who are comfortable operating at scale.
Able to produce high end food without compromising quality. xwzovoh
Able to work unsupervised.
Remember to check your CV before applying Also, ensure you read through all the requirements related to this role.
The Business:
We are a high-end contract catering operation and delivering restaurant-quality food at scale.
We are based 10 minutes from Acton Central, and we cater meals for fashion shoots and high-end office spaces.
There is a small permanent team of 2-3 chefs, part time chefs depending on the events.
Events & Afternoon Desserts
The site operates Monday to Friday, and hours of work 6.00/7.00am to 2.00/3.00pm.
What we offer the Senior Chef de Partie:
The ideal Chef de Partie will receive an annual salary between £40,000 and £43,000 per year.
Work mostly Monday to Friday
Sociable working hours
The operation is closed Bank Holidays and Xmas
Support from a strong Management team
What We are Looking for in the Senior Chef de Partie:
We are looking for chefs who are comfortable operating at scale.
Able to produce high end food without compromising quality. xwzovoh
Able to work unsupervised.
About this listing
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