Chef de Partie - Monday to Friday

Chef de Partie - MondayFriday | Urgent start

Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly.
We are currently recruiting for a talented and reliable Chef de Partie to join a high-quality, fast-paced catering operation based near Liverpool Street on a long term assignment.
This is a fantastic opportunity offering a great work-life balance, with predominantly daytime hours and a Monday to Friday schedule.
The Role:
Working across both retail and hospitality kitchen environments
Supporting the delivery of fresh, high-quality food
Maintaining high standards of food safety and hygiene
Assisting with prep, service, and smooth day-to-day kitchen operations
What Were Looking For:
A strong Chef de Partie with previous experience in busy kitchens ideally within Corporate Hospitality, 5* hotel or Michelin/AA Rosette venue.
Confident working across different kitchen styles (retail and hospitality)
Reliable, proactive, and a team player
Level 2 Hospitality qualifications
Available to start immediately
Whats on Offer:
£16.20 per hour
Time and a half paid for overtime
Monday to Friday working pattern
Mainly daytime shifts great work-life balance (occasionally evening shift for events paid overtime)
This is a permanent role, starting as a temporary assignment for compliance.
If youre looking for your next role with stability, great hours, and a supportive environment, wed love to hear from you.

We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. xwzovoh We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.