Sous Chef

B&I (Business and Industry)

ScreenedPart Time

Pitstone

Posted 1 month ago

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About the role

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 28 hours per week./n /n /nAs a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience./n /n /nIf you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looki.../n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT

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