Pastry Chef

An exciting opportunity has arisen for a talented and creative Pastry Chef to join an ambitious, highly regarded restaurant in the heart of Cambridge.

With a strong focus on quality ingredients, beautifully executed dishes and consistently high standards, this is a fantastic opportunity to become part of a passionate kitchen team of 10.

The restaurant is continuing to build on its reputation, and they're looking for a Pastry Chef who can bring fresh ideas, have a real say in menu development and put their own stamp on the pastry offering.

With a 3.5-day working week and flexibility around days off, this role offers a great balance between working in a quality-driven kitchen and enjoying time outside of work.

You'll be wondering what's in it for you as the Pastry Chef…

• £40,000 to £45,000 package (DOE)
• 3.5-day working week (Working 3 doubles of 9am to 11pm and a single of 9am to 5pm)
• Flexibility with days off, including weekends
• Working alongside a talented team of 10 chefs
• Opportunity to have creative input into menus and new dishes
• Joining an ambitious restaurant with exciting plans for the future

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