About the role
The world is yours with Meli
Joining Meli is to embark on a journey without borders, where your potential to grow, lead and inspire has no limits. Its knowing that the world is yours that you can elevate your career across countless destinations, all while being part of one warm, supportive, and passionate family.
Junior Sous Chef
Department: Kitchen / Culinary
Location: STK London ME London Hotel, The Strand
Reports to: Head Chef
Package: £32,000 per annum + Tronc (£8,000£10,000 per annum)
Whats in it for you?
- Global career opportunities across more than 350 hotels worldwide
- Hotel discounts for you, your friends & family with Meli Hotels Worldwide
- Generous service charge (Tronc)
- Company pension scheme
- Loyalty rewards & refer-a-friend bonus (£500 after successful probation)
- 28 days holiday including public holidays<...
About this listing
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