Cook

About the Role We are looking for a reliable and enthusiastic Cook to join our friendly coffee shop team in Angus. This role is ideal for someone who enjoys preparing simple, freshly made food in a relaxed café environment and takes pride in delivering quality dishes and great service. Key Responsibilities Preparing and serving light lunches such as soups, scones, and paninis Maintaining high standards of food hygiene and kitchen cleanliness Managing basic stock and ensuring ingredients are fresh and available Supporting smooth day-to-day kitchen operations Working efficiently during busy service periods Following all health and safety regulations Skills & Experience Previous experience in a café, coffee shop, or similar kitchen role preferred Ability to prepare simple, fresh food to a high standard Good organisation and time-management skills Friendly, positive attitude and team-focused approach Knowledge of food hygiene (Level 2 Food Hygiene Certificate desirable) Working Pattern This is a part-time position working on a rotating schedule: Week 1: Thursday & Friday Week 2: Thursday & Friday Week 3: Monday, Saturday & Sunday Rotation then repeats Additional hours may become available in the future