Chef De Partie

Join us as a Chef de Partie and play a key role in delivering high-quality food and exceptional dining experiences for our guests at Solaya.

Solaya is a French-Mediterranean rooftop restaurant and cocktail bar on the 25th floor of art'otel London Hoxton, led by Michelin-starred chef Kenny Atkinson.

Your Benefits:

• Salary: £16.16 per hour plus Tronc (up to £19ph per hour inclusive of Tronc)
• Start with 30 days holiday per year (pro-rata) - incl. bank holidays
• Two free meals per day
• Heavily discounted hotel rates & 50% off restaurants and bars for you, your family & friends.
• Recommend a friend bonus - up to £750
• Vitality at work - health & wellbeing platform, incl. great gym discounts.
• 24/7 access to our Employee Assistance Programme
• Ride to Work Scheme
• BenefitHub - Discounted prices at hundreds of major retailers
• Free uniform dry cleaning
• Rotas published at least two weeks in advance (if applicable)
• Extensive career development programmes
• And more...

Key Responsibilities as our Chef de Partie:

• Take ownership of your kitchen section, preparing, cooking and presenting dishes to the highest standards of quality, consistency and presentation.
• Lead by example, supporting and guiding Commis Chefs and Demi Chef de Parties while ensuring smooth service delive...