Production Supervisor

Job Title: Production Supervisor Location: Stainforth, Doncaster Salary: £15.00 - £15.50 Per Hour (Overtime Available) Industry: Food Manufacturing Working Hours: 8:30am-5:30pm, Monday to Friday Job Type: Permanent, Full Time Do you have Production Supervisory experience within Food Manufacturing, or FMCG environments? If so, this role could be for you. Benefits: * On-site hot canteen facilities * Free on-site parking * Permanent full-time position * Career development opportunities within a growing business * Supportive and team-focused working environment Key Responsibilities: * Supervise daily operations within the cutting and packing departments to ensure production schedules and customer requirements are achieved. * Lead and motivate Production Operatives to maintain high standards of productivity, quality, and safety. * Monitor production flow, yields, throughput, and downtime to maximise efficiency and minimise waste. * Ensure all production activities comply with food safety, hygiene, HACCP, and traceability standards. * Carry out regular quality checks to ensure products meet customer specifications and company standards. * Promote a strong health and safety culture and always ensure correct PPE usage and safe working practices. * Identify operational issues and implement actions to maintain performance targets and production continuity. * Conduct shift briefings and communicate daily production targets, safety updates, and operational priorities. * Support employee training, coaching, and performance development across the production team. * Maintain accurate production records, labour reporting, and traceability documentation. * Monitor stock levels of packaging materials and communicate requirements with relevant departments. * Work closely with Production Management, Quality, and other departments to support operational performance and continuous improvement initiatives. Required Experience: * Previous supervisory experience within Food Manufacturing, FMCG, or Packaging environments. * Strong understanding of cutting and packing operations within a fast-paced production environment. * Knowledge of food safety, HACCP, hygiene, and traceability standards. * Experience leading teams and managing performance within a production setting. * Ability to work effectively in fast-moving manufacturing environments with high production demands. * A proactive and hands-on management approach with the ability to support and motivate teams. * Experience monitoring KPIs, and production performance. * Strong communication, organisation, and problem-solving skills