Senior Pastry CDP- Wimbledon area
South Ruislip, Greater London
£41,000 - £41,000/annum
Posted 2 days ago
About the role
Wimbledon Area/ SW
If you think you are the right match for the following opportunity, apply after reading the complete description.
up to £41,000 per year
45 hours per week
We are looking for a talented and passionate Senior Pastry Chef de Partie to join a professional kitchen in the Wimbledon area, delivering high-level fine dining events and banqueting.
This is an exciting opportunity to work within a structured, quality-driven environment producing exceptional pastry for premium events.
The Role:
- Prepare and present high-quality desserts and pastry items for fine dining events and banqueting
- Work closely with the Head Pastry Chef and wider kitchen brigade
- Maintain high standards of hygiene, organisation, and consistency
- Contribute creatively to menu development where appropriate
- Ensure smooth service during high-volume, high-standard events
What We're Looking For:
- Previous experience as a Pastry Chef de Partie in fine dining, events, or banqueting
- Strong technical pastry skills and attention to detail
- Ability to work efficiently under pressure
- Professional, reliable, and team-oriented attitude
- A genuine passion for pastry and presentation
What's On Offer:
- up to £41,000 annual salary xwzovoh
- 45 hours per week
- Professional, well-equipped kitchen
- Opportunity to work on high-end fine dining events
- Career development opportunities
- Supportive and structured kitchen environment
- Additional company benefits
If you are a dedicated Pastry CDP looking to grow within a quality-focused and professional setting, we would love to hear from you.
INDLP
If you think you are the right match for the following opportunity, apply after reading the complete description.
up to £41,000 per year
45 hours per week
We are looking for a talented and passionate Senior Pastry Chef de Partie to join a professional kitchen in the Wimbledon area, delivering high-level fine dining events and banqueting.
This is an exciting opportunity to work within a structured, quality-driven environment producing exceptional pastry for premium events.
The Role:
- Prepare and present high-quality desserts and pastry items for fine dining events and banqueting
- Work closely with the Head Pastry Chef and wider kitchen brigade
- Maintain high standards of hygiene, organisation, and consistency
- Contribute creatively to menu development where appropriate
- Ensure smooth service during high-volume, high-standard events
What We're Looking For:
- Previous experience as a Pastry Chef de Partie in fine dining, events, or banqueting
- Strong technical pastry skills and attention to detail
- Ability to work efficiently under pressure
- Professional, reliable, and team-oriented attitude
- A genuine passion for pastry and presentation
What's On Offer:
- up to £41,000 annual salary xwzovoh
- 45 hours per week
- Professional, well-equipped kitchen
- Opportunity to work on high-end fine dining events
- Career development opportunities
- Supportive and structured kitchen environment
- Additional company benefits
If you are a dedicated Pastry CDP looking to grow within a quality-focused and professional setting, we would love to hear from you.
INDLP
About this listing
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