Food and Beverage Manager - Milton Keynes

Food & Beverage Manager - Milton Keynes

Salary: £39,000 per annum

Hours: 40 hours per week 5 days over 7

An Exceptional Opportunity in Luxury Hospitality

We are seeking an experienced and commercially focused Food & Beverage Manager to lead a prestigious Champagne Bar and premium dining offer within H Beauty, Milton Keynes.

This is a unique opportunity to take ownership of a high-end hospitality operation, delivering exceptional guest experiences while driving commercial performance in a sophisticated luxury retail environment.

With a beautifully designed restaurant and champagne bar, this role requires a passionate hospitality professional who thrives on delivering outstanding service standards, developing high-performing teams, and maximising profitability.

The Role

As Food & Beverage Manager, you will have full responsibility for the day-to-day operation and commercial success of the venue, including:
Full ownership of the venue's Profit & Loss account
Driving revenue growth and achieving financial targets
Leading, coaching, and developing the front-of-house team
Delivering exceptional guest experiences and luxury service standards
Managing labour costs, stock control, and operational efficiencies
Developing sales initiatives and promotional activity
Maintaining compliance, health & safety, and food safety standards
Building strong relationships with stakeholders and brand partners

About You

We are looking for a hospitality leader who can combine operational excellence with strong commercial acumen.

Essential Experience:
Proven experience managing a premium restaurant, bar, or hospitality operation
Strong P&L management experience
Demonstrable success in driving sales and profitability
Experience leading and developing hospitality teams
Excellent knowledge of food, beverage, and premium service delivery
Commercially focused with a hands-on leadership style
Passion for luxury hospitality and guest experience

What's on Offer?
Competitive salary of £39,000 per annum
40-hour contract
5 days over 7 working pattern
Opportunity to lead a prestigious luxury hospitality venue
Career development within a leading contract catering business

If you are an ambitious hospitality professional looking to take ownership of a premium food and beverage operation and make a real commercial impact, we would love to hear from you.

About Us

We connect workplaces to mindful, flavourful & planet-positive catering

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly.

We're people-powered at Eurest
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