Restaurant Manager (No Evenings!)
Stockport, Greater Manchester
£31,000 - £36,000/annum
Posted 2 weeks ago
About the role
Restaurant Manager - NO EVENINGS!
Salary: Up to £35,000 + Daytimes Only + Work-Life Balance
Full-Time | No Evenings | 6PM Latest Finish
Are you a passionate and driven leader looking for your next challenge? This is an incredible opportunity to join a well-established, family-run business that’s not only a respected leader in the UK hospitality industry, but also known for its strong values, people-first culture, and commitment to delivering outstanding guest experiences.
We’re looking for a Restaurant Manager to take the reins at our clients Restaurant in Stockport.
Restaurant Manager - Why Apply?
*
Join a business where your voice matters and your work makes a real impact
*
Industry-leading brand – with a strong footprint across the UK and a reputation for quality, service, and innovation
*
Work-life balance – daytime-only shifts (finish by 6PM!), no split shifts or evenings!
*
Opportunity to lead a site transformation – put your stamp on a high-potential location with big plans
*
Beautiful setting
Restaurant Manager - What We’re Looking For:
*
A natural leader from a branded, full-service background who understands how to drive standards and deliver results
*
Experience in financial control, including P&L responsibility, budgeting, and cost management
*
A track record of coaching and developing large FOH and BOH teams
*
Confidence working in high-volume environments with a strong focus on guest satisfaction
*
A proactive, hands-on manager who leads from the front and isn’t afraid to roll up their sleeves
*
A passion for turning underperforming sites around and driving them to become high-performing successes
*
A calm and confident communicator, capable of managing change and inspiring a team through a period of evolution
Restaurant Manager - The Essentials:
*
Previous management experience in a similar hospitality setting (high volume restaurant, branded ideally)
*
A full UK driving licence (due to site location)
*
Kitchen experience - confident handling food and stepping in where needed
This role is ideal for someone who loves the buzz and pace of hospitality, but also values a more balanced lifestyle. It’s an opportunity to join a business where you’re not just a number - you're part of a wider family, with support, recognition and room to grow.
If you’re ready to lead, transform, and thrive – we want to hear from you.
Apply now and take your next big step in a business that’s going places
About this listing
Screened by Joboru
This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.
Similar jobs you may like
Sous Chef
1 day agoTrevose Golf & Country Club
Sous Chef
1 day agoThe Pickwick Inn & Oliver's Restaurant
Housekeeping Assistant
1 day agoCrystal Care Group South East
Weekend Chef
1 day agoElysium Healthcare
Temp hotel chefs - Evenings and weekends
1 day agoBlue Arrow - Maidstone
Cook
1 day agoKendale Hall Limited
Cook In Charge
1 day agoWitherslack Group
Housekeeper - Country Inn
1 day agoRECRUIT123 LIMITED
Chefs - Telford & Surrounding Areas
1 day agoBlue Arrow - Birmingham