Sous Chef

Harrison Catering Services

Screened

Epsom, Surrey, Epsom & Ewell, Surrey; Surrey; South East England; England

Posted 1 week ago

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About the role

Job Description

Sous Chef

37.5 Hours per week

Shift Pattern 1

Monday to Friday 8am to 4pm hr break

Shift Pattern 2

Monday Wednesday 8am to 4pm - hr break, Sat & Sunday 8am to 4pm - hr break

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded xkybehq - family, respect, honesty, pride and exceptional

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About this listing

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