About the role
We are looking for a top professional to lead and operate a high level fresh food kitchen in a busy East London venue.
- The clientele is a mixture of international and domestic tourists and local offices.
- The menu is inspired by British classics with seasonal changes.
- The role requires discipline, consistency and excellent people management skills.
- This is an opportunity for an aspiring sous chef or an...
CRWG1_UKTJ
About this listing
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