Assistant Packhouse Manager

Assistant Packhouse Manager - Fresh Produce Packhouse Operations

This role is not eligible for UK Visa Sponsorship - the successful applicant must have existing Right to Work in the UK.

Location

UK - Somerset

Salary & Benefits Package

£30,000 - £40,000 (depending on experience)

Typically 40-45 hours per week, with flexibility required

Accommodation potentially available - to be discussed

Opportunity to work within a successful and growing fresh produce business

About the Company

Our client is a successful soft fruit growing and packing business supplying high-quality fruit to UK retailers. During the UK growing season, fruit is produced locally, with additional imports sourced overseas to ensure year‑round supply. The business operates a modern packhouse facility with two operational lines and is committed to maintaining high standards of quality, efficiency, and compliance.

Assistant Packhouse Manager - The Job Role Details

An exciting opportunity has arisen for an Assistant Packhouse Manager to support the day‑to‑day running of packhouse operations. Working closely with the Packhouse Manager, you will play a key role in ensuring the smooth and efficient operation of the site while maintaining the high standards required by retailer and regulatory audits. This is a hands‑on leadership role, requiring a proactive individual capable of managing teams, overseeing production, and providing cover for the Packhouse Manager during periods of absence.

Key Responsibilities

• Support the daily management of packhouse operations to ensure efficient throughput and quality standards are met
• Oversee two operational packing lines, ensuring productivity and operational efficiency
• Supervise and support Quality Controllers (QCs) and Line Leaders
• Ensure the packhouse operates in line with food safety, compliance, and retailer standards
• Maintain site readiness for audits including BRCGS, Defra, and retailer audits
• Assist with staff coordination, workflow planning, and operational troubleshooting
• Support continuous improvement initiatives across the operation
• Provide management cover during periods when the Packhouse Manager is unavailable

Essential Candidate Skills & Experience

• Experience working in a packhouse, fresh produce, or food manufacturing environment
• Knowledge of quality assurance and food safety standards
• Strong organisational and leadership skills
• Ability to manage teams within a fast‑paced production environment
• Flexible approach to working hours in line with production schedules
• Proactive, hands‑on attitude with strong problem‑solving ability

Desirable

• Experience with BRC and retailer audits
• Previous supervisory or team leadership experience within a packhouse
• Understanding of fresh produce supply chains

Working Hours

Full‑time position, typically 40-45 hours per week, with flexibility required depending on production demands