Kitchen Manager - Days only

ST TALENT are recruiting for an experienced and reliable Kitchen Manager to join a busy restaurant based close to Barnsley. This is an excellent opportunity for a confident chef who takes pride in producing high-quality food and wants a role offering daytime working hours only.
We’re looking for someone who can deliver consistently high standards, work efficiently during busy service periods and contribute to a positive, supportive kitchen team.
Key Responsibilities
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Prepare and grill a range of meats, burgers and vegetables to a consistently high standard.
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Maintain excellent food quality, portion control and presentation.
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Keep the grill station clean, organised and compliant with food hygiene standards.
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Monitor stock levels and assist with ordering ingredients and supplies.
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Work efficiently under pressure to ensure smooth and timely service.
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Follow all food safety, hygiene and health & safety procedures.
What We’re Looking For
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Previous experience as a Grill Chef or Grill Cook, ideally with at least four years’ experience in a busy environment
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Good knowledge of different cuts of meat, marinades and grilling techniques.
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A reliable, hardworking approach with excellent attention to detail.
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The ability to work well under pressure and as part of a team.
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A Food Hygiene Certificate would be advantageous.
What’s on Offer?
Salary up to £40,000, depending on experience.
Days-only working hours – no late evening shifts.
Staff meals.
Training and opportunities to develop your skills
A friendly and supportive team environment.
Interested?
If you’re an experienced Grill Chef looking for a new opportunity in Barnsley with daytime hours and a competitive salary, ST TALENT would love to hear from you.
Apply today to find out more