Sous Chef
Hexham, Northumberland, Northumberland; North East England; England
Posted 1 week ago
About the role
Job Description
Looking for a Sous Chef for a food led hotel.
The ideal candidate must be able to help lead thekitchen operation, combining high-quality a la carte with pub classics and fine dining in our restaurant, menu development, and strict financial controls along side the head chef.
Job Responsibilities
- Menu Development & Creativity
- Kitchen Leadership:Leading, motivating, xkybehq and training the kitchen team
- Quality C Applying for this role is straight forward Scroll down and click on Apply to be considered for this position. Please click on the apply button to read the full job description
About this listing
Screened by Joboru
This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.
Similar jobs you may like
Canteen Chef Manager
1 day agoPilgrims Europe
Pub General Manager
1 day agoMoon Ale Houses Ltd
Chewton Glenn Supervisor Housekeeping
1 day agoBlue Arrow - Southampton
Agency Chef
1 day agoBlue Arrow - Maidstone
Kiwi Kitchen Porter Team
1 day agoBlue Arrow - Southampton
Driver and Valeter
1 day agoMotorclean
Chef De Partie
1 day agoSignature Senior Lifestyle Operations Ltd
Head Chef
1 day agoYO! Sushi
Live Events Project Manager (Electrical / Permanent)
1 day agoErnest Gordon Recruitment