Chef Manager: Lead High-Volume Catering Team
About the role
ESS – Defence, Energy and Government Services is seeking a Chef Manager to lead the catering operation at Brecon Camp. You will manage a 14-strong team, ensure high-quality, nutritious meals, plan menus for daily dining and events, and oversee stock, budgets and compliance.
The role demands a hands-on leader who can inspire and deliver exceptional food experiences for military personnel and staff. Based at Brecon Camp in Wales, the position offers a 40-hour week, flexible shifts, and
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