Senior Sous Chef

* Senior Sous Chef

If your skills, experience, and qualifications match those in this job overview, do not delay your application.
* Up to £38,000 Basic Salary + Tronc + Annual Bonus
* High-end Fresh Foods Gastropub
* 48 hours + Paid overtime

We are currently recruiting for an experienced Sous Chef to join a successful, growing, food-led independent pub group. This is an excellent opportunity for a passionate chef who enjoys working with fresh, seasonal produce in a busy, professional kitchen environment.
Working within a large brigade, you will support the Head Chef in the day-to-day running of the kitchen, helping to maintain high standards across food preparation, service, stock control, food safety, and team development. This is a hands-on role suited to a chef with strong people management skills and previous experience within a high-volume fresh food operation.

* Basic salary up to £38,000 per year
* Annual bonus
* Tronc tips worth approximately £10,000 per year
* Paid overtime for hours worked over 48 per week
* 50% off-peak discount on food across the group
* Health Cash Plan and Cycle-to-Work Scheme
* Contributory pension scheme
* Free meals whilst on shift
* Career development, training and genuine progression opportunities
* Opportunities to transfer between sites within the group
* Regular team socials and supplier events

This is a fantastic opportunity to join a well-established independent hospitality business that is committed to developing and promoting talented chefs from within. xwzovoh

Apply today to find out more.

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