Bartender

Join the ALTA Team Bartender Position £16 per hour ( Depending on experience )

Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.
ALTA brings the lively spirit of asador (grilled meat) restaurants and San Sebastins vibrant Basque bars to the heart of Sohos iconic Kingly Court. Renowned Head Chef, Rob Roy Cameron, formerly of elBulli (Barcelona) and Rodero (Pamplona, Basque), brings a wealth of culinary expertise to the kitchen.

As a Bartender at ALTA, youll be responsible for :
Delivering exceptional service and creating memorable dining experiences for our guests

Perks & Benefits:
50% staff dining discount across MOI,ALTA &DOMU
Extra holidays, kicks in after 2 years in the company, 1 day of holiday extra for each year completed. Up to 33 days max!
Fantastic Supplier trips & training

Referral Bonus, Hourly staffreferral - £250, Salaried staff - £500
Wellness, mental health, healthcareperks, clothing, food & industry discount App

Delicious meals provided on shift
Opportunities for growth and professional development within an expanding restaurant group
What we Look for:
A passion for hospitality and delivering outstanding guest experiences

A natural outgoing hospitality professional who loves to interact with people

Excellent communication and organisational skills

Ability to multitask and thrive in a high-energy, fast-paced environment

Prior experience in a busy, high-end restaurant or similar setting

Ability to represent our restaurant with pride and professionalism.

Flexibility to respond to a variety of different work situations

Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff, to ensure smooth operations

An appreciation of Basque or Spanish cuisne is a plus but not essential

Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients, preparation methods.
About ALTA:
Our menu is a tribute to the bustling streets of San Sebastinbold flavours, innovative twists, and shared plates designed to bring people together. Think mouthwatering pintxos, succulent grilled meats, and fresh seafood, all paired with an eclectic selection of Basque wines, craft beers, and signature cocktails.
ALTA is setting the stage for a new wave of culinary excellence in Londons dynamic food scene.
ALTA is part of the MAD Restaurants Group , where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. xwzovoh Our goal is to foster an inclusive environmentembracing all ages, genders, identities, races, sexual orientations, and ethnicitieswhere everyone feels welcome, no matter their background.

Be part of something extraordinary , Apply no w !
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