About the role
*CHEF DE RANG*
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
We want to find enthusiastic individuals with a genuine passion providing exceptional hospitality and experiences to our guests.
Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish, likewise the team also oversee the casual dining option ‘Artisan Rooms’ offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.
The Food and Beverage Manager, Andreas, is now looking for a passionate and dedicated Chef de Rang to join the team.
*What we offer:*
· Package up to £31,000 including Gratuities and Pension.
· Gratuities are shared through a Tronc system and currently amounts to 3.5k per annum.
· Employee long service holiday benefit.
· Individual Training and development plan for all staff.
· Pension provided through NEST.
· Generous 30% staff discount off food and beverage at Grove of Narberth and its sister businesses Coast Saundersfoot, Penmaenuchaf hotel and Beach House Oxwich.
· Staff rate and Friends and Family room rate at the Grove of Narberth.
· Staff rate and Friends and Family room rate at the Penmaenuchaf Hotel.
· Preferred rates at Pride of Britain Hotels and Small Luxury Hotels of the World.
· Employee Assistance Programme provided by Hospitality Action
· Excellent work environment in the Narberth Hills in the heart of Pembrokeshire with it’s world famous coastal National Park all around us.
· Quarterly staff rewards scheme.
*The candidate will ideally have the following attributes:*
· Passionate about offering a sincere customer experiences.
· Excellent restaurant service skills in fine dining and relaxed dining environments.
· Genuine sincere nature.
· Resilient and hard working.
· Great people skills.
· Dedicated and excellent team player.
The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.
*Interested? xwzovoh *
If you are interested in this role then please forward Covering Letter and CV to Oliver our Group People Manager.
We look forward to hearing from you!
Job Types: Full-time, Permanent
Pay: Up to £30,000.00 per year
Benefits:
* Company events
* Company pension
* Discounted or free food
* Employee discount
* Free parking
* Gym membership
* On-site parking
* Referral programme
Work Location: In person
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
We want to find enthusiastic individuals with a genuine passion providing exceptional hospitality and experiences to our guests.
Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish, likewise the team also oversee the casual dining option ‘Artisan Rooms’ offering a more relaxed dining option to guests while still showing care and attention as to where ingredients are sourced.
The Food and Beverage Manager, Andreas, is now looking for a passionate and dedicated Chef de Rang to join the team.
*What we offer:*
· Package up to £31,000 including Gratuities and Pension.
· Gratuities are shared through a Tronc system and currently amounts to 3.5k per annum.
· Employee long service holiday benefit.
· Individual Training and development plan for all staff.
· Pension provided through NEST.
· Generous 30% staff discount off food and beverage at Grove of Narberth and its sister businesses Coast Saundersfoot, Penmaenuchaf hotel and Beach House Oxwich.
· Staff rate and Friends and Family room rate at the Grove of Narberth.
· Staff rate and Friends and Family room rate at the Penmaenuchaf Hotel.
· Preferred rates at Pride of Britain Hotels and Small Luxury Hotels of the World.
· Employee Assistance Programme provided by Hospitality Action
· Excellent work environment in the Narberth Hills in the heart of Pembrokeshire with it’s world famous coastal National Park all around us.
· Quarterly staff rewards scheme.
*The candidate will ideally have the following attributes:*
· Passionate about offering a sincere customer experiences.
· Excellent restaurant service skills in fine dining and relaxed dining environments.
· Genuine sincere nature.
· Resilient and hard working.
· Great people skills.
· Dedicated and excellent team player.
The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.
*Interested? xwzovoh *
If you are interested in this role then please forward Covering Letter and CV to Oliver our Group People Manager.
We look forward to hearing from you!
Job Types: Full-time, Permanent
Pay: Up to £30,000.00 per year
Benefits:
* Company events
* Company pension
* Discounted or free food
* Employee discount
* Free parking
* Gym membership
* On-site parking
* Referral programme
Work Location: In person
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