Hotel GM: Drive Revenue, Motivate Teams, Elevate Service
About the role
Hotel Du Vin St Andrews is seeking a General Manager to lead hotel operations, drive revenue, and uphold our brand standards. You will inspire and develop the team to deliver first-class service in a 42-room hotel near the Old Course, with dining options and a cosy bar.
The successful candidate will have strong leadership, a track record of managing hotel operations with an emphasis on food & beverage, and a hands-on approach to set the example for the team.
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