Senior Sous Chef - Lead Culinary Team & Menu Excellence
Hall, Scotland
Posted 3 days ago
About the role
Warner Hotels Group is seeking a Senior Sous Chef for Thoresby Hall to lead the kitchen alongside the Head Chef in a busy, multi-outlet environment. You will ensure quality, menu execution, and cost control while developing junior chefs and maintaining high standards of food safety.
You will drive continuous improvement, collaborate across departments, and act as a senior figure in the kitchen, delivering exceptional guest experiences daily.
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