About the role
Job Description
My client, a 2AA Rosette accredited country house hotel, are looking for a Pastry Chef to join their kitchen team./n
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/n The ideal candidate will have 45+ years Rosette pastry experience, strong dessert and pastry skills, and previous experience managing a pastry section./n
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Key responsibilities:
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- Hands-on management of the pastry section
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- Create seasonal desserts and assist with menu design
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- Strong recipe, allerg...
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ZIPC1_UKCT
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