Experienced Chef/ kitchen Supervisor

Chef / Kitchen Supervisor Frankphil Pre‑School & Out of School Club – Romford, Havering £13.50–£15.00 per hour • Permanent • Part‑Time/Full‑Time We are looking for an experienced Chef / Kitchen Supervisor to lead our kitchen and ensure high standards of nutrition, hygiene, and compliance for children aged 2–11. Key Duties • Prepare healthy meals and snacks • Lead and supervise kitchen staff • Plan menus and manage stock • Maintain Food Hygiene, SFBB, and Ofsted compliance • Oversee allergen management and kitchen records Requirements • Food Hygiene Level 3 (or Level 2 with willingness to upskill) • Strong experience as a Chef/Cook/Supervisor • Excellent understanding of allergens and food safety • Organised, reliable, and confident leading a small team Apply Now Submit your CV via CV‑Library with a short statement about your kitchen leadership experience.Chef / Kitchen Supervisor Key Duties • Prepare healthy meals and snacks • Lead and supervise kitchen staff • Plan menus and manage stock • Maintain Food Hygiene, SFBB, and Ofsted compliance • Oversee allergen management and kitchen records Requirements • Food Hygiene Level 3 (or Level 2 with willingness to upskill) • Strong experience as a Chef/Cook/Supervisor • Excellent understanding of allergens and food safety • Organised, reliable, and confident leading a small team Apply Now Submit your CV via CV‑Library with a short statement about your kitchen leadership experience.Chef / Kitchen Supervisor