Food & Beverage Team Leader
Rossett Green, North Yorkshire
£25,838 - £25,838
Posted 2 days ago
About the role
Summary Were looking for a Food and Beverage Team Leader to join us! The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us. Because we are in a rural area, please think about how youd be able to get here for work, before applying for the job.
Read all the information about this opportunity carefully, then use the application button below to send your CV and application.
Salary: £25,837.50 per annum Working Pattern: 37.5 hours per week. You will work 5 out of 7 days a week, including weekend work. Typical shifts will be 9am-5pm. No evenings will be required. Duration: Permanent For this role, youll need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role.
What it's like to work here To find out more about what its like to work in a food and beverage team for the National Trust, Benefits: We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.
What you'll be doing As a Team Leader, youll be giving day-to-day support to your team, to make sure theyre consistently giving great service to everyone who comes to the café. This is a busy, lively place to work, so youll need to be adaptable. Your focus will be front of house, dealing directly with people and serving them food and drink. Crucial to this role will be your love of working with people, your positive can-do attitude and your desire to provide an outstanding service. Using your excellent eye for detail, youll make sure all displays and signs are accurate, and that the food is looking good. At times, you may need to help the kitchen team with preparing food. Youll also be supervising the induction and training of colleagues, to help build a team thats dedicated to great service and to giving people a day to remember. Well give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish. You can view the full role profile for this role in the document attached. You don't need to have all of the knowledge, skills and experience listed in the role profile; this is just to provide a full picture of whats possible in this role. xwzovoh Who we're looking for No experience is needed, but wed love to hear from you if youre: focused on giving great service to everyone you meet
a team player, but also happy to work on your own initiative
well-organised and adaptable
ability to lead, support and develop a team
confident dealing with a variety of situations including complaints
willing to learn new skills.
Read all the information about this opportunity carefully, then use the application button below to send your CV and application.
Salary: £25,837.50 per annum Working Pattern: 37.5 hours per week. You will work 5 out of 7 days a week, including weekend work. Typical shifts will be 9am-5pm. No evenings will be required. Duration: Permanent For this role, youll need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role.
What it's like to work here To find out more about what its like to work in a food and beverage team for the National Trust, Benefits: We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.
What you'll be doing As a Team Leader, youll be giving day-to-day support to your team, to make sure theyre consistently giving great service to everyone who comes to the café. This is a busy, lively place to work, so youll need to be adaptable. Your focus will be front of house, dealing directly with people and serving them food and drink. Crucial to this role will be your love of working with people, your positive can-do attitude and your desire to provide an outstanding service. Using your excellent eye for detail, youll make sure all displays and signs are accurate, and that the food is looking good. At times, you may need to help the kitchen team with preparing food. Youll also be supervising the induction and training of colleagues, to help build a team thats dedicated to great service and to giving people a day to remember. Well give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish. You can view the full role profile for this role in the document attached. You don't need to have all of the knowledge, skills and experience listed in the role profile; this is just to provide a full picture of whats possible in this role. xwzovoh Who we're looking for No experience is needed, but wed love to hear from you if youre: focused on giving great service to everyone you meet
a team player, but also happy to work on your own initiative
well-organised and adaptable
ability to lead, support and develop a team
confident dealing with a variety of situations including complaints
willing to learn new skills.
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