Pasta chef

Screened
Charing Cross, London
Posted 2 days ago
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About the role

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.

A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.

We are currently seeking a dedicated and ambitious Chef de Partie / Pasta chef to join our kitchen brigade. As a Chef de Partie, you will play a crucial role in maintaining the high culinary standards that define our restaurants reputation. If you possess a passion for precision in the kitchen, a deep understanding of culinary techniques, and a commitment to culinary excellence, we invite you to bring your culinary expertise to our esteemed establishment.

Key Responsibilities:
- Execute and oversee the preparation of dishes in the Pasta section, ensuring quality and consistency.
- Collaborate with the kitchen team to create and refine menu items, demonstrating creativity and innovation.
- Maintain a clean and organized work station, adhering to food safety and sanitation standards.
- Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team.
- Assist in inventory management, ordering, and quality control of ingredients.
- Contribute to menu development and bring ideas for continuous improvement.

Requirements:
- Proven experience as a Chef de Partie or a similar role in a high-end restaurant or hotel.
- Strong understanding of various cooking techniques and cuisines, including fresh pasta making.
- Attention to detail and a commitment to maintaining high-quality culinary standards.
- Ability to thrive in a fast-paced kitchen environment.

Benefits:
-30% Dining discount across our Caprice restaurants (excluding Scotts Mayfair), The Ivy Collection & Bills
-Access to early pay, savings tools & financial coaching via Stream
-Enhanced maternity & paternity leave
-Cycle to work scheme and refer-a-friend bonuses up to £1,000
-English language classes, length of service awards & employee recognition bonuses
-Private medical and life insurance for senior leaders, life insurance for head office employees
-Employee Assistance Programme
-Plus, a structured pension scheme with employer contributions

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. xwzovoh
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

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