About the role
As part of our kitchen teams and reporting to the kitchen leadership team, you will:
Keep our guests and customers well fed by preparing and serving our restaurant menus
Create dishes that look and taste amazing, always following Ned standards
Tackle any glitches or issues head on, prioritising the guest experience every time
Work alongside the other chefs, runners, FOH to deliver a seamless and smooth experience to every guest
About this listing
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