About the role
Waldorf Astoria London - Admiralty Arch is seeking aSenior Waiter - Coreus by Clare Smyth to join the pre-opening team for this highlyanticipatednew luxury hotel opening later this year. This is a unique opportunity for an experienced luxury hotelier to join the founding team and help shape the guest experience at this landmark hotel.
Located at the end of The Mall opposite Buckingham Palace, Waldorf Astoria London Admiralty Arch will feature 100 elegant rooms and suites and 17,500 sqft of private residences. The hotel will open with two signature restaurants - Coreus by Clare Smyth and Café Boulud by Daniel Boulud - bringing together two of the worlds most celebrated Michelin-starred chefs. Guests will also enjoy a world-class spa, state-of-the-art fitness facilities, and a collection of grand event spaces, including a ballroom for up to 320 guests.
Waldorf Astoria Hotels & Resorts is Hiltons flagship luxury brand, known for its timeless elegance, iconic properties, and sincerely elevated service that delivers bespoke, once-in-a-lifetime experiences in the worlds most sought-after destinations.
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026
Proudly voted by our Team Members
A World of Rewards
Competitive salary + service charge
Complimentary, nourishing meals provided while on duty
Exceptional development programmes, designed to support and accelerate your growth at every stage
Opportunities to make a meaningful impact through our industry-leading Corporate Responsibility initiatives
Team Member Travel Programme, offering exclusive discounted stays and 50% off food & beverage
High street savings through Perks at Work
28 days holiday, including bank holidays, rising to 33 days with length of service
We are looking for hospitality professionals who are passionate about delivering an exceptional fives star guest experience, consistently upholding the worldclass service standards recognised by Forbes.
Here's what you'll do during a typical day:
As a Senior Waiter- Coreus by Clare Smyth , you will be an integral part of the front - of - house team, working and leading your section, delivering sophisticated, personalised service and ensuring each Guest experience reflects the highest standards of luxury hospitality. You will demonstrate confidence, attentiveness, and refined service technique while contributing to departmental performance and guest satisfaction.
Your responsibilities will include:
You will lead, train, and supervise Commis Waiters within your section, fostering excellence in service execution while creating memorable and refined experiences for both our Guests and colleagues.
Welcoming Guests with warmth, professionalism, and discretion, creating an immediate sense of occasion
Taking, placing, and delivering guest orders with accuracy and attentive service throughout the dining experience
Preparing and maintaining impeccable table and service set - ups in line with brand and restaurant standards
Handling cash and transactions in strict accordance with hotel procedures
Managing guest enquiries and requests promptly, ensuring swift and thoughtful resolution
Confidently recommending menu items and promoting signature offerings and current incentives
Ensuring full compliance with brand standards and luxury service expectations at all times
Actively supporting the achievement of departmental performance and revenue targets
Maintaining immaculate cleanliness and organisation of all service areas
Complying fully with hotel security procedures, fire regulations, and health and safety legislation
Observing all local licensing laws and responsible service guidelines
Demonstrating strong environmental awareness and supporting sustainability initiatives
Collaborating seamlessly with other departments to ensure a cohesive and elevated Guest experience
What are we looking for?
A Senior Waiter representing Hiltons luxury portfolio embodies refined service, professionalism, and a guest - centric mindset, working collaboratively to deliver memorable dining experiences. The successful candidate will demonstrate:
A positive, polished attitude and professional presence
Clear, confident communication skills
A strong commitment to delivering consistently high levels of personalised service
Impeccable personal presentation in line with luxury grooming standards
Flexibility to adapt to varied service styles and operational demands
The ability to work effectively both independently and as part of a team
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous experience within a luxury or ultraluxury hospitality is highly desirable.
Experience handling cash and point - of - sale systems
Sound knowledge of food hygiene standards and safe food - handling practices
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
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