About the role
Marston's PLC is seeking a Sous Chef for hands-on leadership in our busy kitchen. You’ll be second in command to the Head Chef, stepping in during shifts and running the line during service. You’ll mentor the team, uphold high standards of food and service, and help develop skills across the kitchen.
We offer progression through DNA pathway and a range of rewards including 30% staff discount, meal deals, flexible hours, and apprenticeship programmes. Join a friendly, lively pub environment.
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