Chef de Partie

Managed by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.

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Role Purpose Are you a passionate Chef de Partie looking to elevate your career in a truly unique and prestigious environment? This is your opportunity to work with premium ingredients, deliver exceptional dining experiences, and be part of unforgettable world class events.
Verdi Italian Kitchen is a destination dining spot, open all day to ticket holders as well as the general public. We offer a fantastic menu which covers a range of Italian dishes such as pasta and some of the best sourdough pizza in London!
What Youll Be Doing
Craft and present high quality dishes to exceptional standards
Work with premium, seasonal ingredients in a dynamic kitchen
Play a key role in delivering memorable dining experiences for high profile guests
Continue developing your skills within a supportive, professional team
What Were Looking For
Proven experience as a Chef de Partie (or strong Commis ready to step up)
A genuine passion for food, quality, and creativity
Ability to thrive in a fast-paced, high-standard kitchen environment
Strong organisation and attention to detail
A positive, team focused attitude with excellent communication xwzovoh skills
Whats In It For You
Competitive pay: £15.80 £17.30 per hour (depending on experience)
Excellent work life balance no late night finishes
Daily hot meals provided
40% discount across our restaurants and venues
Refer-a-friend bonus scheme
The opportunity to cook for high profile guests including celebrities, royalty, and cultural icons
Be part of a respected, professional kitchen where your development is supported