About the role
Kitchen Porter Contract type: Full-time, permanent Location: Unit 15 Lisburn Leisure Park, Lisburn, BT28 1LP As a Kitchen Porter, your primary objective is to ensure the maintenance of an exceptionally clean, safe, and organised kitchen environment.
The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have.
Your daily responsibilities will encompass the following areas: Cleanliness and Sanitation: Thoroughly wash cookware, utensils, crockery, and cutlery promptly to facilitate their continuous rotation.
Station Maintenance: Effectively deep clean and sanitise toilets, kitchen work surfaces, counters, stoves, sinks, and walls.
Floor Care: Regularly sweep and mop floors throughout your shift, promptly addressing spills to prioritise safety.
Waste Management: Efficiently empty bin bags and ensure the safe and correct disposal of all kitchen waste and recyclables.
Stock and Deliveries: Assist in unloading food and equipment deliveries, and contribute to the efficient organisation of storerooms.
Chef Support: Provide basic food preparation assistance, such as peeling and chopping vegetables, during quieter periods to support the culinary team. xwzovoh
Hours available 25-30 Hours.
TPBN1_NI
The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have.
Your daily responsibilities will encompass the following areas: Cleanliness and Sanitation: Thoroughly wash cookware, utensils, crockery, and cutlery promptly to facilitate their continuous rotation.
Station Maintenance: Effectively deep clean and sanitise toilets, kitchen work surfaces, counters, stoves, sinks, and walls.
Floor Care: Regularly sweep and mop floors throughout your shift, promptly addressing spills to prioritise safety.
Waste Management: Efficiently empty bin bags and ensure the safe and correct disposal of all kitchen waste and recyclables.
Stock and Deliveries: Assist in unloading food and equipment deliveries, and contribute to the efficient organisation of storerooms.
Chef Support: Provide basic food preparation assistance, such as peeling and chopping vegetables, during quieter periods to support the culinary team. xwzovoh
Hours available 25-30 Hours.
TPBN1_NI
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