Head Chef - High-Volume Branded Restaurant - Brighton 50-56k
About the role
Wahaca Head Chef - BN1 4QS
Head Chef - High-Volume Branded Restaurant - Brighton 50-56k
Lead a brigade of 20 in one of Brighton's busiest restaurants, with a fresh, made-from-scratch menu and a national group behind you.
COREcruitment is partnering with a leading UK restaurant group to appoint an experienced Head Chef for its high-volume Brighton restaurant, in the heart of the city centre.
This is a Head Chef role for a proven leader who loves busy services, big teams and running a tight, well-organised kitchen. You will have the support of a local Executive Chef and Area Chef, and the backing of a group entering a new phase of growth.
The Head Chef role
- Lead, manage and develop a brigade of 18-22 chefs, including Sous Chefs, section chefs and prep chefs
- Run the pass on busy services of 200-400 covers, setting the pace and the standard
- Own stock control, ordering and inventory, and manage food cost and labour to budget
- Keep fresh, made-from-scratch dishes consistent to brand spec, every service
- Work alongside the General Manager to deliver the highest food safety standards
- Train and develop your team, supporting the existing Sous Chefs on their progression plan
- Use the group's systems confidently: kitchen display screens, rota, stock and audit platforms
About you
About this listing
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