About the role
Managed by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.
Role PurposeJoin the iconic Royal Albert Hall and become part of a dedicated Back of House team supporting the delivery of exceptional hospitality in one of London's most prestigious venues. If you're highly organised, have strong food safety knowledge, and enjoy working in a fast-paced environment, this could be the perfect opportunity for you.
This role will be responsible for the day-to-day operation of the staff canteen, ensuring a smooth, efficient, and compliant food service for employees across the venue.
What you'll be doing
- Setting up and preparing the staff canteen ahead of lunch service, ensuring the area is clean, organised, and fully stocked
- Liaising with the Operations team to ensure menus and allergen information are accurate, with correct food labels displayed alongside all dishe
- Supporting the smooth and efficient service of food to staff during lunch periods
- Monitoring stock levels and ensuring effective stock rotation, including date checking ...
About this listing
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