Regional Executive Chef (National) — Lead Culinary Teams

Screened

Scotland

Posted 5 days ago

About the role

WSH Group is seeking a Regional Executive Chef to lead regional culinary teams across Scotland and Northern Ireland while managing day-to-day hospitality operations. This role requires effective communication with the wider team and suitable management skills to uphold food quality standards across locations.

The ideal candidate should have substantial culinary experience, a strong team ethos, and certifications in food hygiene. Benefits include enhanced leave, bespoke training, and various employee perks.

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About this listing

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