About the role
Role Overview
As a core member of the farm shop's fishmonger team, you will act as the resident seafood expert.
You will manage the day-to-day operations of the fish counter, ensuring the highest standards of
quality, freshness, and sustainability from catch to customer.
Key Responsibilities
Product Preparation & Production
Hand-prepare fish and shellfish (scaling, gutting, filleting, skinning, pinning...
About this listing
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