Filey, North Yorkshire
£26,734 - £26,734/annum
Posted 1 week ago
About the role
At Haven, we love cooking and we know you do too. If you're passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, wed love to have you on board.
Interested in this role You can find all the relevant information in the description below.
As a Chef at Haven, youll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guests stay that bit more special.
Key Responsibilities
Prepare and cook high-quality meals to specification.
Collaborate with a supportive kitchen team.
Maintain a clean, safe, and organised kitchen environment.
Monitor food stock and place orders as needed.
Adhere to food safety and health & safety standards.
Support smooth kitchen operations to ensure consistent service.
Requirements
Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef).
Understanding of cooking methods, ingredients, and kitchen equipment.
Enthusiastic team player with a love for food and attention to detail.
Ability to remain calm and efficient in a busy kitchen environment.
Flexibility to work evenings, weekends, and holidays.
What We Offer
An inclusive, supportive work environment.
Comprehensive training and ongoing support.
Career development opportunities, including fully funded qualifications.
Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
*Onsite accommodation if needed (subject to availability)
How to Apply
Were committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.
To get started, click apply now and answer a few quick questions, which should take 5 minutes. xwzovoh Once submitted, a member of our team will be in touch.
Interested in this role You can find all the relevant information in the description below.
As a Chef at Haven, youll play a key role in delivering memorable dining experiences for our guests. Working from our flexible all-day menu, you'll serve high-quality dishes that are full of flavour, prepared with care, and presented to a high standard. Your food will help make every guests stay that bit more special.
Key Responsibilities
Prepare and cook high-quality meals to specification.
Collaborate with a supportive kitchen team.
Maintain a clean, safe, and organised kitchen environment.
Monitor food stock and place orders as needed.
Adhere to food safety and health & safety standards.
Support smooth kitchen operations to ensure consistent service.
Requirements
Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef).
Understanding of cooking methods, ingredients, and kitchen equipment.
Enthusiastic team player with a love for food and attention to detail.
Ability to remain calm and efficient in a busy kitchen environment.
Flexibility to work evenings, weekends, and holidays.
What We Offer
An inclusive, supportive work environment.
Comprehensive training and ongoing support.
Career development opportunities, including fully funded qualifications.
Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!
*Onsite accommodation if needed (subject to availability)
How to Apply
Were committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.
To get started, click apply now and answer a few quick questions, which should take 5 minutes. xwzovoh Once submitted, a member of our team will be in touch.
About this listing
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