Pastry Chef

KSB Recruitment logo
KSB Recruitment
Screened
Solihull, West Midlands
£35,000
Posted 2 days ago
Apply Now

About the role

Pastry Chef

Want to apply Read all the information about this position below, then hit the apply button.
Early Morning Shifts- Independent Café Bakery- Up to £35,000 per annum + Discretionary Bonus- Solihull
We are currently recruiting for a skilled and passionate Pastry Chef to join a highly regarded independent café bakery located within a thriving local community. This is an exciting opportunity for someone who genuinely loves artisan pastry work and is looking to be part of a friendly, close-knit team that takes real pride in everything they produce.
This business has built an exceptional reputation for quality, consistency, and atmosphere. Although small in size, it is incredibly busy all year round, with a loyal customer base and a strong focus on handcrafted products made with care and attention to detail. This is very much a hands-on environment- not a factory operation- where quality ingredients, traditional techniques, and creativity are highly valued.
The owners are visible, approachable, and supportive, creating a positive working culture where staff feel appreciated and part of the journey. This role would suit a Pastry Chef who enjoys working within an independent setting where their skill and contribution can truly shine.
The Role
Early morning shifts: 4am-12pm
5 days per week
Solihull based
Saturdays or Sundays off every week, plus one additional day off
35- 40 hours per week
Salary up to £35,000 per annum
Discretionary bonus scheme
Overtime available, either paid or taken as time off in lieu
What Were Looking For
We are seeking a Pastry Chef with strong experience within artisan pastry production, ideally from a bakery, café, or patisserie background.
Essential experience includes:
French ptisserie
High-quality pastry production from scratch
Excellent attention to detail and presentation
Working within a fast-paced environment whilst maintaining standards
Experience across both sweet and savoury items would be highly desirable, including:
Viennoiserie
Tarts and pastries
Cakes and desserts
Savoury bakes and café-style products
We are looking for someone creative, reliable, and passionate about their craft- someone who enjoys producing exceptional products whilst being part of a supportive and hardworking team. xwzovoh
In return, youll be joining a successful independent business with a fantastic reputation, a welcoming community atmosphere, and a genuinely positive working environment.
For more information or to apply, please contact Grace at KSB Recruitment on or email

About this listing

Screened by Joboru

This role passed our automated spam and quality filters and was active in our feed when last checked. Joboru is an aggregator — here is how we screen listings. If anything looks off, tell us.