Head Chef - Hospitality - Stadium

Head Chef - Hospitality - Stadium - £55,000-£60,000

Premium Hospitality | High-Profile Events | Career Development

We're recruiting a Hospitality Head Chef to lead the premium culinary operation at a Stadium in London.

This is a fantastic opportunity to take ownership of the venue's hospitality food offer, leading the delivery across the à la carte restaurant, hospitality buffets, executive suites, private boxes and premium event spaces. Working closely with the Head of Culinary, you'll help shape innovative menus while leading a large casual brigade to deliver exceptional food at some of the UK's biggest sporting and entertainment events.

Peak season runs from August to September, with a quieter off-season offering a more balanced Monday-Friday working pattern, alongside concerts and selected events throughout the year.

The Offer

• £55,000-£60,000 salary
• 48-hour contract
• 5 days out of 7
• Time Off in Lieu (TOIL)
• More Monday-Friday working during the off-season
• On-site parking
• Pension scheme
• Healthcare benefits
• Uniform provided
• Opportunity to work at one of the UK's leading event venues

The Food

• Premium hospitality dining
• À la carte restaurant service
• Executive suites and private boxes
• Hospitality buffet op...