Waiter

Join the ALTA Team Waiter Position £16.00 per hour ( Depending on experience )

Considering making an application for this job Check all the details in this job description, and then click on Apply.
ALTA brings the lively spirit of asador (grilled meat) restaurants and San Sebastins vibrant Basque bars to the heart of Sohos iconic . Renowned Head Chef , Rob Roy Cameron, formerly of elBulli (Barcelona) and Rodero ( Pamplona, Basque ), brings a wealth of culinary expertise to the kitchen.
As a Waiter at ALTA, youll be responsible for :
Delivering exceptional service and creating memorable dining experiences for our guests

Perks & Benefits:
50% staff dining discount across ALTA, MOI & DOMU

Extra holidays, kicks in after 2 years in the company, 1 day of holiday extra for each year completed. Up to 33 days max!

Cycle to work scheme, save on a new bike or Lime / Forest bike subscription

Fantastic Supplier trips & training

Generous opening Referral Bonus, Hourly staff referral - £350, Salaried staff - £700
Wellness, mental health, and healthcare perks, gym, cinema and shopping discounts

Delicious meals provided on shift

Opportunities for growth and professional development within an expanding restaurant group
What w e Look f or:
A passion for hospitality and delivering outstanding guest experiences

A natural outgoing hospitality professional who loves to interact with people

Excellent communication and organisational skills

Ability to multitask and thrive in a high-energy, fast-paced environment

Prior experience in a busy, high-end restaurant or similar setting

Ability to r epresent our restaurant with pride and professionalism.

Flexibility to respond to a variety of different work situations

Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff, to ensure smooth operations

An appreciation of Basque cuisine and culture is a plus, but not essential

Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients, preparation methods.

About ALTA:
Our menu is a tribute to the bustling streets of San Sebastinbold flavours, innovative twists, and shared plates designed to bring people together. Think mouthwatering pintxos, succulent grilled meats, and fresh seafood, all paired with an eclectic selection of Basque wines, craft beers, and signature cocktails.
ALTA is setting the stage for a new wave of culinary excellence in Londons dynamic food scene.
Be part of something extraordinary , Apply no w !
ALTA is part of the MAD Restaurants Group , where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. xwzovoh Our goal is to foster an inclusive environmentembracing all ages, genders, identities, races, sexual orientations, and ethnicitieswhere everyone feels welcome, no matter their background.

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