Food & Beverage Sous Chef (Stepaside)

Join Wales' Holiday Resort - Become Our Next Sous Chef!

Please ensure you read the below overview and requirements for this employment opportunity completely. Bluestone Resorts, proudly rated _Wales' top holiday destination by Which?_, is searching for a passionate and driven Sous Chef to join our Food & Beverage team. In this dynamic role, you'll: Support daily kitchen operations Deliver exceptional dishes and guest experiences Lead with professionalism and uphold the highest food safety standards Champion Bluestone's values of Genuine Care, True Ownership, and Growing as a Team. What We're Looking For: Proven experience at Sous Chef level Love for great food, teamwork, and hospitality Own transport to/from work Availability for evenings, weekends, and festive periods Must have availability across 7 days per week on a rota basis. Various contracted hours available. Perks Include: Staff discounts on breaks Free Resort access Childcare support Real progression opportunities within a growing business. Download the full job overview for more details and essential criteria. xrlawcv Ready to lead, inspire, and create something amazing? Apply today and Be Part Of It! Job Types: Full-time, Permanent Pay: £30,070.24 per year Benefits: Company events Company pension Discounted or free food Employee discount Free parking On-site parking Store discount Work Location: In person