Aspiring Sous Chef - Lead Fine Dining & Career Growth

Sheraton Hotels & Resorts

ScreenedJust posted

City of Edinburgh, Scotland

Posted 1 day ago

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About the role

Sheraton Grand Hotel & Spa in Edinburgh is seeking an experienced Junior Sous Chef to join our award‑winning kitchen brigade at OneSquare. The role involves leading the fine dining team and overseeing service across afternoon tea, brunch, lunch, and dinner.

You will mentor junior kitchen staff, ensure quality control, manage menu items, and contribute to cost control and smooth operation through rotas and training.

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