Evening Chef de Partie - Leatherhead, Surrey

Evening Chef de Partie - Leatherhead, Surrey
Please ensure you read the below overview and requirements for this employment opportunity completely.

Hours per week: 40

Working Hours: Monday to Thursday: 10:30hrs-19:00hrs and Saturday 08:00hrs-16:00hrs

Qualification needed: NVQ level 2 in Professional Cookery or equivalent

Term time / 52 weeks: Term time

We are looking for an Evening Chef de Partie to join one of our school catering teams. The position will be responsible for preparing a variety of food/dishes.

The ideal candidates will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Monday to Thursday: 10:30hrs-19:00hrs plus Saturday 08:00hrs-16:00hrs, term-time only. xkybehq

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