Hospitality Chef de Partie
About the role
Job Description
Chef de Partie | Zacrys Watergate Bay Hotel | 42 hours, 4 days per week
At Watergate Bay Hotel, a kitchen is more than a place of work its a vibrant, fast-paced environment where teamwork, care, and pride in craft come together.
Shining a light on provenance, place, and perspective, Zacrys pairs elegant dining with sea-to-sky horizon views and showcases xkybehq local seasonal ingredients with imagination
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