Chef De Partie

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Personnel Solutions
ScreenedFull TimeJust posted
Topsham
£30000 - £36000/annum
Posted 1 day ago
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About the role

Chef de Partie - Restaurant - Topsham, Exeter, Devon - Up to £36K Salary: £30,000 per annum (negotiable, dependent on experience) Hours: 48 hours per week, over 5 days Benefits: Excellent tips (approx. £500 per month) About Us Our client is seeking to employ an experienced chef to join their small team working as chef de partie. In this intimate, high-quality dining destination focused on delivering refined, your focus will be on seasonal dishes with a strong emphasis on technique, flavour, and presentation. The kitchen operates with a close-knit team of three chefs, ensuring a collaborative and highly skilled working environment. The Role We are seeking a talented and driven Chef de Partie to join our small, dedicated brigade. Working closely with the Head Chef and Sous Chef, you will take ownership of your section and play a key role in maintaining the high standards expected in a fine dining setting. Key Responsibilities * Manage and run a designated section of the kitchen with precision and consistency * Prepare, cook, and present disAhes to a high standard in line with the restaurant’s ethos * Support menu development and contribute creative ideas where appropriate * Maintain exceptional hygiene and food safety standards * Work efficiently as part of a small team, ensuring smooth service at all times Requirements * Proven experience as a Chef de Partie in a rosette-awarded or fine dining environment * Strong technical skills and attention to detail * Ability to work calmly and effectively under pressure * Passion for high-quality ingredients and modern cooking techniques * A positive attitude and strong team ethic What's On Offer * Competitive package up to £36K * Salary of £30,000 (negotiable based on experience) * Excellent tips averaging £500 per month * A supportive and professional kitchen environment * Opportunity to work closely within a small, skilled team * Work-life balance with a structured 48-hour week over 5 days If you are a passionate chef looking to be part of a focused and ambitious team, we would love to hear from you. Please "Apply" with your full CV for more information

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